Description
Savoury and herbaceous nose with black cherry fruit on the nose.
Medium full bodied, flavours of blackberry plum and other dark
cherry fruits fill the palate. The firm tannin and deep colour
comes through from the Mataro and the Shiraz brings
a spiciness and red fruit.
DRINK WITH
We suggest pairing with your favourite sunday roast,
a delicious earthy mushroom dish or a lovely roast duck.
TECHNICAL SPECS
– Harvest Date: Mataro 24th April ‘22, Shiraz 29th April ‘22
– Alcohol: 14.1%
– pH: 3.61
– Acidity: 5.9g/L
– Cellar for 5-15 years, or drink now
